By Professor Charles McMonnies

Conference Abstracts

Kalu K; Lin S; McMonnies C; Arcot J, 2024, 'Relative bioavailability of lutein and zeaxanthin in the presence of Omega-3-supplements and oxidative stress levels in humans', in PROCEEDINGS OF THE NUTRITION SOCIETY, CAMBRIDGE UNIV PRESS, Vol. 83, http://dx.doi.org/10.1017/S0029665124000715

Kalu K; McMonnies C; Arcot J, 2022, 'Dietary and Non-Dietary Determinants Associated with Changes in Red Blood Cell Omega-3-Essential Fatty Acids and Serum Lutein Status in a Selected Adult Population', in Current Developments in Nutrition, Elsevier BV, Vol. 6, pp. 295 - 295, http://dx.doi.org/10.1093/cdn/nzac053.036

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