Select Publications
Journal articles
, 2021, 'Assessment of the methods used to develop vitamin d and calcium recommendations—a systematic review of bone health guidelines', Nutrients, 13, pp. 2423, http://dx.doi.org/10.3390/nu13072423
, 2021, 'Drs. Dai and Felson reply', Journal of Rheumatology, 48, pp. 303, http://dx.doi.org/10.3899/jrheum.201222
, 2021, 'Biomarkers of Dairy Fat Intake, Incident Cardiovascular Disease, and All-Cause Mortality: A Systematic Review and Meta-analysis', Heart, Lung and Circulation, 30, pp. S277 - S277, http://dx.doi.org/10.1016/j.hlc.2021.06.405
, 2021, 'What Contributes to the Variation of Dairy Recommendations in Global Food-Based Dietary Guidelines', Current Developments in Nutrition, 5, pp. 1264 - 1264, http://dx.doi.org/10.1093/cdn/nzab056_002
, 2020, 'Comparison of methodological quality between the 2007 and 2019 Canadian dietary guidelines', Public Health Nutrition, 23, pp. 2879 - 2885, http://dx.doi.org/10.1017/S1368980020000956
, 2020, 'Sleep quality is related to worsening knee pain in those with widespread pain: The multicenter osteoarthritis study', Journal of Rheumatology, 47, pp. 1019 - 1025, http://dx.doi.org/10.3899/jrheum.181365
, 2020, 'Investigation of Risk Of Bias due to Unreported and SelecTively included results in meta-analyses of nutrition research: The ROBUST study protocol', F1000research, 8, pp. 1760, http://dx.doi.org/10.12688/f1000research.20726.2
, 2019, 'Methodological quality of public health guideline recommendations on Vitamin D and calcium: A systematic review protocol', BMJ Open, 9, pp. e031840, http://dx.doi.org/10.1136/bmjopen-2019-031840
, 2019, 'Investigation of Risk Of Bias due to Unreported and SelecTively included results in meta-analyses of nutrition research: the ROBUST study protocol', F1000Research, 8, pp. 1760 - 1760, http://dx.doi.org/10.12688/f1000research.20726.1
, 2019, 'The relationship of weight loss to structure modification in knee OA', Osteoarthritis and Cartilage, 27, pp. 845 - 847, http://dx.doi.org/10.1016/j.joca.2019.02.794
, 2018, 'Body mass index mediates the association between dietary fiber and symptomatic knee osteoarthritis in the osteoarthritis initiative and the Framingham Osteoarthritis Study', Journal of Nutrition, 148, pp. 1961 - 1967, http://dx.doi.org/10.1093/jn/nxy231
, 2018, 'Coffee and tea drinking in relation to risk of hip fracture in the Singapore Chinese Health Study', Bone, 112, pp. 51 - 57, http://dx.doi.org/10.1016/j.bone.2018.04.010
, 2018, 'Does dietary fiber reduce the risk of rheumatoid arthritis?', Fibers, 6, http://dx.doi.org/10.3390/fib6020018
, 2018, 'Association Between Dietary Fiber Intake and Bone Loss in the Framingham Offspring Study', Journal of Bone and Mineral Research, 33, pp. 241 - 249, http://dx.doi.org/10.1002/jbmr.3308
, 2017, 'Reply', Arthritis Care and Research, 69, pp. 1932 - 1933, http://dx.doi.org/10.1002/acr.23186
, 2017, 'Dietary Fiber Intake in Relation to Knee Pain Trajectory', Arthritis Care and Research, 69, pp. 1331 - 1339, http://dx.doi.org/10.1002/acr.23158
, 2017, 'Dietary intake of fibre and risk of knee osteoarthritis in two US prospective cohorts', Annals of the Rheumatic Diseases, 76, pp. 1411 - 1419, http://dx.doi.org/10.1136/annrheumdis-2016-210810
, 2017, 'Association between dietary total fiber and bone loss in the Framingham Offspring Study', The FASEB Journal, 31, http://dx.doi.org/10.1096/fasebj.31.1_supplement.139.7
, 2016, 'Bone turnover biomarkers and risk of osteoporotic hip fracture in an Asian population', Bone, 83, pp. 171 - 177, http://dx.doi.org/10.1016/j.bone.2015.11.005
, 2015, 'Association between change in body weight after midlife and risk of hip fracture—the Singapore Chinese Health Study', Osteoporosis International, 26, pp. 1939 - 1947, http://dx.doi.org/10.1007/s00198-015-3099-9
, 2015, 'B-vitamins and bone health–a review of the current evidence', Nutrients, 7, pp. 3322 - 3346, http://dx.doi.org/10.3390/nu7053322
, 2015, 'Caffeine, coffee and tea in relation to risk of hip fracture in The Singapore Chinese Health Study', FASEB JOURNAL, 29
, 2014, 'Protective effects of dietary carotenoids on risk of hip fracture in men: The Singapore Chinese health study', Journal of Bone and Mineral Research, 29, pp. 408 - 417, http://dx.doi.org/10.1002/jbmr.2041
, 2014, 'Adherence to a vegetable-fruit-soy dietary pattern or the alternative healthy eating index is associated with lower hip fracture risk among Singapore Chinese', Journal of Nutrition, 144, pp. 511 - 518, http://dx.doi.org/10.3945/jn.113.187955
, 2013, 'Dietary B vitamin intake and risk of hip fracture: The Singapore Chinese Health Study', Osteoporosis International, 24, pp. 2049 - 2059, http://dx.doi.org/10.1007/s00198-012-2233-1
, 2011, 'Pomegranate extract induces cell cycle arrest and alters cellular phenotype of human pancreatic cancer cells', Anticancer Research, 31, pp. 2699 - 2704
, 2011, 'Retinol inhibits aromatase activity and expression in vitro', Journal of Nutritional Biochemistry, 22, pp. 522 - 526, http://dx.doi.org/10.1016/j.jnutbio.2010.04.004
, 2010, 'Pomegranate extract inhibits the proliferation and viability of MMTV-Wnt-1 mouse mammary cancer stem cells in vitro', Oncology Reports, 24, pp. 1087 - 1091, http://dx.doi.org/10.3892/or-00000959
, 2010, 'Abstract B68: Pomegranate extract inhibits growth and viability of human pancreatic cancer cells in vitro', Cancer Prevention Research, 3, pp. B68 - B68, http://dx.doi.org/10.1158/1940-6207.prev-09-b68
, 2010, 'Abstract B77: Pomegranate extract inhibits MMTV-Wnt-1 mammary tumor cell growth and induces apoptosis in vitro', Cancer Prevention Research, 3, pp. B77 - B77, http://dx.doi.org/10.1158/1940-6207.prev-09-b77
Conference Papers
, 2025, 'The association between fermented dairy food intake and incident depression and dementia in older Australians', in PROCEEDINGS OF THE NUTRITION SOCIETY, CAMBRIDGE UNIV PRESS, http://dx.doi.org/10.1017/S0029665125001144
, 2025, 'The associations of dietary fibre and fibre-rich foods with the prevalence and incidence of neuropsychological health outcomes in older adults', in PROCEEDINGS OF THE NUTRITION SOCIETY, CAMBRIDGE UNIV PRESS, http://dx.doi.org/10.1017/S0029665125001582
, 2014, 'ASSOCIATION BETWEEN BODY WEIGHT CHAN GE AND RISK OF HIP FRACTURE AMONG SINGAPORE CHINESE', in OSTEOPOROSIS INTERNATIONAL, SPRINGER LONDON LTD, TAIWAN, Taipei, pp. 577 - 577, presented at IOF Regionals - 5h Asia-Pacific Osteoporosis Meeting, TAIWAN, Taipei, 14 November 2014 - 16 November 2014
, 2013, 'Adherence to a Vegetable-fruit-soy Dietary Pattern or the Alternate Healthy Eating Index is Associated with Lower Hip Fracture Risk among Singapore Chinese', in JOURNAL OF BONE AND MINERAL RESEARCH, WILEY-BLACKWELL, MD, Baltimore, presented at Annual Meeting of the American-Society-for-Bone-and-Mineral-Research, MD, Baltimore, 04 October 2013 - 07 October 2013
, 2012, 'DIETARY CAROTENOIDS REDUCED HIP FRACTURE RISK IN LEAN MEN: THE SINGAPORE CHINESE HEALTH STUDY', in OSTEOPOROSIS INTERNATIONAL, SPRINGER LONDON LTD, MALAYSIA, Kuala Lumpur, pp. S755 - S756, presented at IOF Regionals - 3rd Asia-Pacific Osteoporosis Meeting, MALAYSIA, Kuala Lumpur, 13 December 2012 - 16 December 2012
, 2008, 'Three Dimensional (3D) Body Imaging for Assessment of Body Volume', in FASEB JOURNAL, FEDERATION AMER SOC EXP BIOL
Conference Abstracts
, 2025, 'Hospital food service experiences among older patients—a pilot comparison between Australian-born and culturally and linguistically diverse patients', in Hospital food service experiences among older patients—a pilot comparison between Australian-born and culturally and linguistically diverse patients, presented at Australian Society of Nutrition, http://dx.doi.org/10.1017/S0029665125001120
, 2024, 'A systematic review of diet, nutrition, and medication use among centenarians and near centenarians worldwide', in Proceedings of The Nutrition Society, Cambridge University Press (CUP), Vol. 83, pp. e109, http://dx.doi.org/10.1017/s0029665124001277
, 2024, 'Factors related to breastfeeding length among Filipino migrant women in South Korea', in PROCEEDINGS OF THE NUTRITION SOCIETY, CAMBRIDGE UNIV PRESS, Vol. 83, http://dx.doi.org/10.1017/S0029665124001605
, 2021, 'Biomarkers Of Dairy Fat Intake Associated With Lower Cardiovascular Disease Risk: A Cohort Study And Meta-analysis', in CIRCULATION, LIPPINCOTT WILLIAMS & WILKINS, ELECTR NETWORK, Vol. 143, presented at Scientific Sessions of the American-Heart-Association on Epidemiological and Prevention (EPI)/Lifestyle and Cardiometabolic Health, ELECTR NETWORK, 20 May 2021 - 21 May 2021, http://dx.doi.org/10.1161/circ.143.suppl_1.026
Preprints
, 2022, Investigation of bias due to selective inclusion of study effect estimates in meta-analyses of nutrition research, http://dx.doi.org/10.1101/2022.11.01.22281823
, 2021, COVID-19 – Protocol for Observational Studies Utilising Near Real-Time Electronic Australian General Practice Data to Promote Effective Care and Best-Practice Policy – A Design Thinking Approach, http://dx.doi.org/10.21203/rs.3.rs-142622/v1
, 2021, Methodological quality of recommendations on vitamin D and calcium – a systematic review of bone health guidelines, http://dx.doi.org/10.1101/2021.05.01.21256288
, 2021, Methods used to select results to include in meta-analyses of nutrition research: a meta-research study, http://dx.doi.org/10.1101/2021.08.05.21261680
, 2020, COVID-19 – Protocol for Observational Studies Utilising Near Real-Time Electronic Australian General Practice Data to Promote Effective Care and Best-Practice Policy – A Design Thinking Approach, http://dx.doi.org/10.21203/rs.3.rs-136810/v1